tarragon
Artemisia dracunculus
Summary 2
Tarragon, (Artemisia dracunculus) is a species of perennial herb in the family Asteraceae. One sub-species, Artemisia dracunculus var. sativa, is cultivated for use of the leaves as an aromatic culinary herb. In some other sub-species, the characteristic aroma is largely absent. The species is polymorphic. Informal names for distinguishing the variations include "French tarragon" (best for culinary use), "Russian tarragon" (typically better than wild tarragon but not as good as so-called French tarragon for culinary use),...
Fuentes y créditos
- (c) Matt Lavin, algunos derechos reservados (CC BY-SA), http://www.flickr.com/photos/35478170@N08/5021064018
- (c) Wikipedia, algunos derechos reservados (CC BY-SA), http://en.wikipedia.org/wiki/Artemisia_dracunculus
Más información
- NaturaLista página del taxón
- Biodiversity Heritage Library
- BOLD Systems BIN search
- Calflora
- CalPhotos
- eFloras.org
- Flora of North America (beta)
- Global Biodiversity Information Facility (GBIF)
- HOSTS - a Database of the World's Lepidopteran Hostplants
- IPNI (with links to POWO, WFO, and BHL)
- Jepson eFlora
- NatureServe Explorer 2.0
- NBN Atlas
- New Zealand Plant Conservation Network
- OregonFlora.org
- SEINet Symbiota portals
- Tropicos
- USDA PLANTS database
- VASCAN by Canadensys
- World Flora Online
